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DNA extraction - Salting Out: Difference between revisions
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===Equipment=== | ===Equipment=== | ||
#Incubator/Water Bath: preferably shaking | #Incubator/Water Bath: preferably shaking | ||
#Centrifuge: preferably refrigerated | #Centrifuge: preferably refrigerated | ||
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==Discussion== | ==Discussion== | ||
*I have noticed in some samples a top layer following addition of the salt that looks like protein (white and fluffy) but does not precipitate with the salt. I always pipette from beneath this layer to remove the aqeous phase. If anyone knows more about this or has a way to remove it, please make a note here. | |||
You can [[Talk:{{PAGENAME}}|discuss this protocol]]. | You can [[Talk:{{PAGENAME}}|discuss this protocol]]. | ||
[[Category:Protocol]] | [[Category:Protocol]] | ||
[[Category:DNA]] | [[Category:DNA]] | ||
