User:Sarah Burkhard/Notebook/471 Nano Notebook/2016/11/09
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Fluorescence pH 10Sample PreparationBSA Fluorescence
Stock Concentrations 161108
Volumes for making the solution:
Data AnalysisFructose concentrations of: [0.0625 mM] [0.5 mM] [1.25 mM] pHs 4-12 done for samples of all three concentrations. UV Vis options
later:
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