BCH4160/2011:Notebook/Laura Lee/2011/08/30
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Buffer
The objective of this protocol was to make buffers of various pHs.
Materials
- Distilled water
- 0.2M Dibasic sodium phosphate
- 0.1M Citric acid
Procedure
- Note: need to test pH after making to guarantee correct pH.
| Theoretical pH | 0.1 Citric Acid (mL) | 0.2M Sodium Phosphate (mL) | 
|---|---|---|
| 4.0 | 61.45 | 38.55 | 
| 4.2 | 58.60 | 41.40 | 
| 5.2 | 46.40 | 53.60 | 
| 6.0 | 36.85 | 68.15 | 
| 6.7 | 27.25 | 72.75 | 
| 7.2 | 13.05 | 86.95 | 
| 7.4 | 9.15 | 90.85 | 
Contact
This experiment was done with High Point University student Jigesh Patel.