Difference between revisions of "Making a long term stock of bacteria"

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==Notes==
 
==Notes==
  
[[Category:Protocol]] [[Category:Escherichia coli]]
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[[Category:Protocol]]
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[[Category:In vivo]]
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[[Category:Escherichia coli]]

Revision as of 13:21, 8 May 2007

Introduction

Whenever you successfully transform a bacterial culture with a plasmid or whenever you obtain a new bacterial strain you will want to make a long term stock of that bacteria. Bacteria can be stored for months and years if they are stored at -80C and in a high percentage of glycerol.

Lab Protocols

Notes