IGEM:Virginia 2012/Protocols/SSM Media Preparation: Difference between revisions

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(New page: {| border="0" cellpadding="0" |- | BASAL MEDIUM to make || 1 Liter || 2 Liters || 4 Liters || 5 Liters |- | Glutamic acid, monosodium salt, 1H<sub>2</sub>O || 10.72g || 21.44g || 42.88g ||...)
 
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{| border="0" cellpadding="0"
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| BASAL MEDIUM to make || 1 Liter || 2 Liters || 4 Liters || 5 Liters
| width="100 pt" | BASAL MEDIUM to make || width="100 pt" | 1 Liter || width="100 pt" | 2 Liters || width="100 pt" | 4 Liters || width="100 pt" | 5 Liters
|-
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| Glutamic acid, monosodium salt, 1H<sub>2</sub>O || 10.72g || 21.44g || 42.88g || 53.60g
| Glutamic acid, monosodium salt, 1H<sub>2</sub>O || 10.72g || 21.44g || 42.88g || 53.60g
|}
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Revision as of 11:15, 31 May 2012

BASAL MEDIUM to make 1 Liter 2 Liters 4 Liters 5 Liters
Glutamic acid, monosodium salt, 1H2O 10.72g 21.44g 42.88g 53.60g