User:Zhiping Zhong: Difference between revisions
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==Contact Info== | ==Contact Info== | ||
[[Image: | [[Image:Zhiping.jpg|thumb|right|Zhiping Zhong (an artistic interpretation)]] | ||
*Zhiping Zhong | *Zhiping Zhong | ||
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*[[Special:Emailuser/Zhiping Zhong|Email me through OpenWetWare]] | *[[Special:Emailuser/Zhiping Zhong|Email me through OpenWetWare]] | ||
Zhiping got his PhD in Microbiology in the Institute of Microbiology, Chinese Academy of Sciences, where he focused on microbial ecology and bacterial taxonomy. He is interested in isolating and identifying bacterial strains, exploring the uncultured microorganisms, and investigating the microbial community structure, function and dynamics in the environment. He joined the Rich lab on August 1st 2016 to study microbial and viral ecology in the ice cores from selected depths deposited ~1,000 to ~1,000,000 years ago, which might help provide a window into how microbial life has changed over tens to hundreds of thousands of years. | |||
==Education== | ==Education== | ||
<!--Include info about your educational background--> | <!--Include info about your educational background--> | ||
* | * 2016, PhD, Institute of Microbiology, Chinese Academy of Sciences | ||
* 2015, BS, Nanjing Agricultural University | |||
* | |||
==Research interests== | ==Research interests== | ||
<!-- Feel free to add brief descriptions to your research interests as well --> | <!-- Feel free to add brief descriptions to your research interests as well --> | ||
My research interests cover microbial ecology related areas, that develop from describing diversity to understanding the mechanisms of diversification and the effect of diversity on ecosystem functioning and biotechnological processes, in the environments at a local, regional and/or global scales. It’s interesting to answer questions on the relationship between microbes and its habitats through microbial ecology. | |||
==Publications== | ==Publications== | ||
# Zhi-Ping Zhong, Ying Liu, Li-Li Miao, Fang Wang, Li-Min Chu, Jia-Li Wang, Zhi-Pei Liu (2016). Prokaryotic community structure driven by salinity and ionic concentrations in plateau lakes of the Tibetan plateau. Appl Environ Microbiol. 82: 1846-1858. | |||
# Zhi-Ping Zhong, Ying Liu, Hong-Can Liu, Fang Wang, Yu-Guang Zhou and Zhi-Pei Liu (2015). Vibrio salilacus sp. nov., a new member of Anguillarum clade with six alleles of the 16S rRNA gene from a saline lake. Int J Syst Evol Microbiol 65: 2653-2660. | |||
# | # Zhi-Ping Zhong, Ying Liu, Fang Wang, Yu-Guang Zhou, Hong-Can Liu and Zhi-Pei Liu (2015). Lacimonas salitolerans gen. nov., sp. nov., isolated from surface water of a saline lake in Qinghai, west of China. Int J Syst Evol Microbiol. 65: 4550-4556. | ||
# | #Zhi-Ping Zhong, Ying Liu, Fang Wang, Yu-Guang Zhou, Hong-Can Liu, Qing Liu and Zhi-Pei Liu. (2016). Planktosalinus lacus gen. nov., sp. nov., a member of the family Flavobacteriaceae isolated from a salt lake. Int J Syst Evol Microbiol. 66: 2084-2089. | ||
# Zhi-Ping Zhong, Ying Liu, Fang Wang, Yu-Guang Zhou, Hong-Can Liu and Zhi-Pei Liu. (2016). Aquisalinus flavus gen. nov., sp. nov., a member of the family Parvularculaceae in the class Alphaproteobacteria isolated from a saline lake. Int J Syst Evol Microbiol. 66: 1813-1817. | |||
# | |||
==Useful links== | ==Useful links== | ||
*[[OpenWetWare:Welcome|Introductory tutorial]] | *[[OpenWetWare:Welcome|Introductory tutorial]] | ||
*[[Help|OpenWetWare help pages]] | *[[Help|OpenWetWare help pages]] | ||
Revision as of 15:00, 24 August 2016
I am a new member of OpenWetWare!
Contact Info
- Zhiping Zhong
- OSU
- 496 W 12h Ave
- Columbus, OH 43210, USA
- Email me through OpenWetWare
Zhiping got his PhD in Microbiology in the Institute of Microbiology, Chinese Academy of Sciences, where he focused on microbial ecology and bacterial taxonomy. He is interested in isolating and identifying bacterial strains, exploring the uncultured microorganisms, and investigating the microbial community structure, function and dynamics in the environment. He joined the Rich lab on August 1st 2016 to study microbial and viral ecology in the ice cores from selected depths deposited ~1,000 to ~1,000,000 years ago, which might help provide a window into how microbial life has changed over tens to hundreds of thousands of years.
Education
- 2016, PhD, Institute of Microbiology, Chinese Academy of Sciences
- 2015, BS, Nanjing Agricultural University
Research interests
My research interests cover microbial ecology related areas, that develop from describing diversity to understanding the mechanisms of diversification and the effect of diversity on ecosystem functioning and biotechnological processes, in the environments at a local, regional and/or global scales. It’s interesting to answer questions on the relationship between microbes and its habitats through microbial ecology.
Publications
- Zhi-Ping Zhong, Ying Liu, Li-Li Miao, Fang Wang, Li-Min Chu, Jia-Li Wang, Zhi-Pei Liu (2016). Prokaryotic community structure driven by salinity and ionic concentrations in plateau lakes of the Tibetan plateau. Appl Environ Microbiol. 82: 1846-1858.
- Zhi-Ping Zhong, Ying Liu, Hong-Can Liu, Fang Wang, Yu-Guang Zhou and Zhi-Pei Liu (2015). Vibrio salilacus sp. nov., a new member of Anguillarum clade with six alleles of the 16S rRNA gene from a saline lake. Int J Syst Evol Microbiol 65: 2653-2660.
- Zhi-Ping Zhong, Ying Liu, Fang Wang, Yu-Guang Zhou, Hong-Can Liu and Zhi-Pei Liu (2015). Lacimonas salitolerans gen. nov., sp. nov., isolated from surface water of a saline lake in Qinghai, west of China. Int J Syst Evol Microbiol. 65: 4550-4556.
- Zhi-Ping Zhong, Ying Liu, Fang Wang, Yu-Guang Zhou, Hong-Can Liu, Qing Liu and Zhi-Pei Liu. (2016). Planktosalinus lacus gen. nov., sp. nov., a member of the family Flavobacteriaceae isolated from a salt lake. Int J Syst Evol Microbiol. 66: 2084-2089.
- Zhi-Ping Zhong, Ying Liu, Fang Wang, Yu-Guang Zhou, Hong-Can Liu and Zhi-Pei Liu. (2016). Aquisalinus flavus gen. nov., sp. nov., a member of the family Parvularculaceae in the class Alphaproteobacteria isolated from a saline lake. Int J Syst Evol Microbiol. 66: 1813-1817.
