User:Moira M. Esson/Notebook/CHEM-571/2013/09/03: Difference between revisions
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# Prepare calibration curves for adenosine and inosine. | # Prepare calibration curves for adenosine and inosine. | ||
<br> | <br> | ||
==Preparation of Adenosine Stock solution | ==Preparation of Adenosine Stock solution== | ||
#In a clean 50mL volumetric flask, add 0.200g adenosine. Fill the volumetric flask with deionized H<sub>2</sub>O up until the white line. | #In a clean 50mL volumetric flask, add 0.200g adenosine. Fill the volumetric flask with deionized H<sub>2</sub>O up until the white line. | ||
#*'''Note''': To ensure the full addition of all of the adenosine, a small amount of deionized H<sub>2</sub>O was placed on the weigh boat and a pipette was used to remove all of the H<sub>2</sub>O on the weigh boat.s | #*'''Note''': To ensure the full addition of all of the adenosine, a small amount of deionized H<sub>2</sub>O was placed on the weigh boat and a pipette was used to remove all of the H<sub>2</sub>O on the weigh boat.s | ||
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| 8||1.5E-4||0.5||0.75E-5||10|| | | 8||1.5E-4||0.5||0.75E-5||10|| | ||
|} | |} | ||
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==Notes== | |||
*Originally the adenosine stock solution was prepared | |||
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__NOTOC__ | __NOTOC__ |
Revision as of 11:21, 3 September 2013
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Objectives
Preparation of Adenosine Stock solution
Notes
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