User:Matt Hartings/Notebook/AU Biomaterials Design Lab/2013/10/08: Difference between revisions

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==Description==
==Description==
# Add experimental record here. Include what, how, and why...
# Make a 40μM solution of adenosine in buffer (50mM phosphate buffer, pH 7.4)
# Go to Dr. Hartings lab for enzyme kinetics measurements.
## Add 3mL of adenosine solution to the cuvette
## Start your kinetics measurement
### 1ms integration (on front panel)
### 10 scan average (on front panel)
### Save a scan once every 15 seconds (after clicking File>Save)
### Stop saving scans after 10 minutes (after clicking File>Save)
### Give the files a directory and a name
### Click accept
### Just before 1 minute add 30ul of 0.01u/mL ADA


==Data==
==Data==

Revision as of 07:59, 8 October 2013

Biomaterials Design Lab <html><img src="/images/9/94/Report.png" border="0" /></html> Main project page
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Objective

To observe and measure ADA turnover kinetics in the absence of an inhibitor. This work will be the basis of our comparison to ADA-AuNP turnover studies.

Description

  1. Make a 40μM solution of adenosine in buffer (50mM phosphate buffer, pH 7.4)
  2. Go to Dr. Hartings lab for enzyme kinetics measurements.
    1. Add 3mL of adenosine solution to the cuvette
    2. Start your kinetics measurement
      1. 1ms integration (on front panel)
      2. 10 scan average (on front panel)
      3. Save a scan once every 15 seconds (after clicking File>Save)
      4. Stop saving scans after 10 minutes (after clicking File>Save)
      5. Give the files a directory and a name
      6. Click accept
      7. Just before 1 minute add 30ul of 0.01u/mL ADA

Data

  • Add data and results here...

Notes

This area is for any observations or conclusions that you would like to note.


Use categories like tags. Change the "Course" category to the one corresponding to your course. The "Miscellaneous" tag can be used for particular experiments, as instructed by your professor. Please be sure to change or delete this tag as required so that the categories remain well organized.




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