User:Linh N Le/Notebook/2009/06/23: Difference between revisions
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***0.5 mM MgCl2 | ***0.5 mM MgCl2 | ||
***pH 6.9 | ***pH 6.9 | ||
*[http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6T0G-4JKHMBD-4&_user=1550512&_rdoc=1&_fmt=&_orig=search&_sort=d&_docanchor=&view=c&_searchStrId=937840362&_rerunOrigin=google&_acct=C000053660&_version=1&_urlVersion=0&_userid=1550512&md5=a51e4c2c3d082850d44f8d0824033a88 Tedeschi of Italy] | |||
**PEM buffer | |||
***85 mM Pipes, pH 6.94 | |||
***10 mM EGTA | |||
***1 mM MgCl2 | |||
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Revision as of 14:18, 23 June 2009
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To Do
BRB80
Recipes
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