Talk:CH391L/S13/Synthetic Meats and Organs: Difference between revisions
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*'''[[User:Catherine I. Mortensen|Catherine I. Mortensen]] 17:55, 25 March 2013 (EDT)''': Would most synthetic meat end up being similar to spam...? | *'''[[User:Catherine I. Mortensen|Catherine I. Mortensen]] 17:55, 25 March 2013 (EDT)''': Would most synthetic meat end up being similar to spam...? | ||
*'''[[User:Catherine I. Mortensen|Catherine I. Mortensen]] 17:52, 25 March 2013 (EDT)''': Do you have an idea how long it took to grow the transplanted trachea and other synthetic meats for that matter? | *'''[[User:Catherine I. Mortensen|Catherine I. Mortensen]] 17:52, 25 March 2013 (EDT)''': Do you have an idea how long it took to grow the transplanted trachea and other synthetic meats for that matter? | ||
'''[[User:Evan J. Weaver|Evan Weaver]] 16:56, 25 March 2013 (EDT)''': In "The Controversy" section, can you add units to the 36.4 number? Is it a ratio? | |||
Revision as of 14:57, 25 March 2013
Gabriel Wu 17:51, 25 March 2013 (EDT): As part of the motivation for "shmeat", it's fair to outline the specific controversies with real meat. A little time line might be neat. Things to include can be Sinclair's Jungle, taco bell beef controversy, IKEA horse controversy, and the PETA prize awards.
- Kevin Baldridge 17:51, 25 March 2013 (EDT):Do synthetic meats have to be exercised?
- Catherine I. Mortensen 17:55, 25 March 2013 (EDT): Would most synthetic meat end up being similar to spam...?
- Catherine I. Mortensen 17:52, 25 March 2013 (EDT): Do you have an idea how long it took to grow the transplanted trachea and other synthetic meats for that matter?
Evan Weaver 16:56, 25 March 2013 (EDT): In "The Controversy" section, can you add units to the 36.4 number? Is it a ratio?
