Labs:101:Materials: Difference between revisions

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== Material complementar ==
== Material complementar ==
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*Production, Extraction, and Qualitative Testing of Penicillin [https://www.dropbox.com/s/k9op8u0rba3q6cl/production_and_extraction_penicillin.pdf  PDF]
*Production, Extraction, and Qualitative Testing of Penicillin [https://www.dropbox.com/s/2t74e57was38veh/RICHARD%201998%20CHEM%20EDU.pdf  PDF]
*Human Salivary α-Amylase (EC.3.2.1.1) Activity and Periodic Acid and Schiff Reactive (PAS) Staining [https://www.dropbox.com/s/4feknokifpp9qjx/FERNANDES%202006%20BAMBED.pdf PDF]
*Human Salivary α-Amylase (EC.3.2.1.1) Activity and Periodic Acid and Schiff Reactive (PAS) Staining [https://www.dropbox.com/s/50mt3h1mh5ycqvn/FERNANDES%202006%20BAMBED.pdf PDF]
*β-lactamases in the Biochemistry and Molecular Biology Laboratory [https://www.dropbox.com/s/uc8omn1cbgz674c/Beta-lactamases%20in%20the%20Biochemistry%20and%20Molecular%20Biology%20Laboratory.pdf PDF]
*β-lactamases in the Biochemistry and Molecular Biology Laboratory [https://www.dropbox.com/s/3dervwifsdoi2c9/FERNANDES%202009%20BAMBED.pdf PDF]
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Revision as of 13:17, 22 January 2013

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Material principal


Caros alunos, aqui podem encontrar os materiais fornecidos pelos professores.

  • Ficha da Unidade Curricular
  • Manual de trabalhos PLI-II (2012/2013) em PDF
  • Pasta com os PDFs das aulas laboratoriais


No final de cada aula laboratorial, devem enviar um e-mail com o relatório da aula digitalizado em PDF depois de assinado por todos os estudantes para o professor que leccionou essa aula. Os relatórios devem ser preenchidos nos ficheiros guardados na seguinte pasta:

  • Pasta com os relatórios das aulas


Material complementar


  • Production, Extraction, and Qualitative Testing of Penicillin PDF
  • Human Salivary α-Amylase (EC.3.2.1.1) Activity and Periodic Acid and Schiff Reactive (PAS) Staining PDF
  • β-lactamases in the Biochemistry and Molecular Biology Laboratory PDF


Vídeos didácticos


Uso de micropipetas:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/uEy_NGDfo_8" frameborder="0" allowfullscreen></iframe> </html>
Aula 1:
Vídeo sobre a produção de penicilina (origem desconhecido):
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/NIrDi9BG2Es" frameborder="0" allowfullscreen></iframe> </html>
Aula 2:
Vídeo sobre a Lei de Beer: espectrofotometria
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/rdY41FPI9iE" frameborder="0" allowfullscreen></iframe> </html>
Princípio básico do E.L.I.S.A.:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/qLwvzlvRFiQ" frameborder="0" allowfullscreen></iframe> </html>
Aula 5:
Vídeo sobre tranformação bacteriana:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/8admZaGsFHo" frameborder="0" allowfullscreen></iframe> </html>
Operão da arabinose:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/EVmnIDc0K7o" frameborder="0" allowfullscreen></iframe> </html>
Aula 6:
Vídeo sobre PCR:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/ZmqqRPISg0g" frameborder="0" allowfullscreen></iframe> </html>
Vídeo sobre eletroforese em gel de agarose:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/wXiiTW3pflM" frameborder="0" allowfullscreen></iframe> </html>
Aula 7:
Vídeo sobre cromatografia:
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/B_QyhG2-VBI" frameborder="0" allowfullscreen></iframe> </html>
Vídeo sobre Cromatografia líquida de elevada precisão (HPLC):
<html> <iframe width="492" height="300" src="http://www.youtube.com/embed/I-CdTU5X4HA" frameborder="0" allowfullscreen></iframe> </html>


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