IGEM:Arizona State/2014/Notebook/asu igem 2014/2014/08/06: Difference between revisions

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|style="background-color: #EEE"|[[Image:owwnotebook_icon.png|128px]]<span style="font-size:22px;"> Project name</span>
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Latest revision as of 00:10, 27 September 2017

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Entry title

  • Checked plates from 8/5
  • Only + control on chloro and RBS-TesA on cholro had growth.
  • Obtained acc plasmid (chloro resistance). Started plate and liquid colonies.

Ethanol:

  • At 8:30 AM, O.D. of cells was approx. 1.2
    • Resuspended in 30 ml PBS, adjusted O.D. to match at 1.0, resuspended in PBS again
    • Began resting cell assay (9:15 AM):
-Flask 1: 1 g/L pyruvate (.03 g)
-Flask 2: 3 g/L pyruvate (.09 g)+ 1 g/L glucose (.03 g)
-Flask 3: 3 g/L pyruvate (.09 g)(no glucose)
    • Flasks were kept in 32°C shaker/incubator with 1 ml samples taken for Hrs. 1,2,3,6, and 8. (24 Hr. sample will be taken tomorrow)
  • Made standards of ethanol and pyruvate to be run on the HPLC:
    • Standards were first made of the max possible amount of each substance present in the system. (in 30 ml) These concentrations were then used as a stock to be diluted for subsequent concentrations


Ethanol Standard
Desired Concentration (mol/L) Water Added (ml) Pure Ethanol Added (ml)
1.13 28.021 1.979
.757 .33 .620
.38 .664 .336
.3 .735 .265
.2 .823 .177
.1 .912 .088
Pyruvate Standard
Desired Concentration (g/L) Water Added (ml) Pyruvate Added (ml)
3.0 30 ml .09 g
2.0 .333 .667
1.0 .666 .333
.7 .767 .233
.5 .833 .167
.3 .900 .100