Gill:LB agar

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(New page: ==Materials== 1000 mL: *Bacto tryptone 10 g *NaCl 10 g *Yeast extract 5 g *dH<sub>2</sub>O 1000 ml *Bacto agar 7.5 g ==Procedure== Dissolve medium in water. Add 7.5 g Bacto agar to e...)
Current revision (16:07, 23 April 2013) (view source)
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1000 mL:
1000 mL:
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*Bacto tryptone 10 g
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*10 g Bacto tryptone
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*NaCl 10 g
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*10 g NaCl
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*Yeast extract 5 g
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*5 g Yeast extract
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*dH<sub>2</sub>O 1000 ml
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*1000 ml dH<sub>2</sub>O
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*Bacto agar 7.5 g
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*7.5 g Bacto agar
==Procedure==
==Procedure==

Current revision

Materials

1000 mL:

  • 10 g Bacto tryptone
  • 10 g NaCl
  • 5 g Yeast extract
  • 1000 ml dH2O
  • 7.5 g Bacto agar

Procedure

Dissolve medium in water. Add 7.5 g Bacto agar to empty 1 L bottles, aliquot 500 ml of medium to each bottle. Label caps with “LB” to avoid confusion. Immediately after autoclaving, swirl media to dissolve the melted agar. Tighten caps and place bottles in the water bath. Pour plates when the agar temperature is 50-60 ºC.

Notes

Please feel free to post comments, questions, or improvements to this protocol. Happy to have your input!

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