Revision history of "DYT"

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  • (cur) (last) 16:33, 23 December 2011 Christopher C Vanlang (Talk | contribs) m (420 bytes) (New page: 1.7- DYT medium For 500 mL * 8.0 g tryptone * 5.0 g yeast extract * 2.5 g NaCl For 100 mL * 1.6 g tryptone * 1.0 g yeast extract * 0.5 g NaCl *mix in DW *add 10 N NaOH (about 2.5 drops...)
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